An updated take on the storied Mandarin Grill, Ebony offers a stylish respite from the trendy hotel dining scene, serving classic steaks grilled to perfection and fresh seafood in a relaxed and convivial atmosphere.
But that’s not to say that this Mandarin Oriental, Guangzhou eatery doesn’t have a few surprises. Housing the first gin bar in southern China, Ebony even infuses a few of its own botanical spirits for you to sip and savor on the elegant outdoor terrace under the shade of palm fronds.
Whether you choose to stop by for the semi-buffet breakfast (order from a menu for your entrée and peruse the buffet spread for supplements), a sweet afternoon sip or a succulent steak come dinnertime, you can be sure to enjoy your stylish surroundings as much as the excellently executed cuisine.
- If you only order one item off of Ebony’s signature
grill, make it the wagyu M5 sirloin. Dry-aged for 28 days, this succulent cut
comes out moist and tender every time.
- Jin at Ebony, the first gin bar in southern China, maintains
more than 42 botanical spirits. House-infused gins in flavors such as ginseng
and Mandarin oolong are particularly intriguing.
- Ebony’s semi-buffet lunch is an extremely popular
offering, especially among the suits and ties who frequent the Mandarin
Oriental for conferences and meetings.
- The stylish dining room puts out a stunning feast for
the eyes as you enjoy your meal. Sleek wooden accents, an extra-long marble bar
and a lively open kitchen create a memorable experience, even before your steak
arrives at your table.
- Ebony boasts well-trained staff members who deliver great
service with an attention to detail.
- This elegantGuangzhou restaurant serves a bountiful
breakfast buffet every morning and a chic grill-themed brunch on the weekends.
- The stylish signature restaurant of Mandarin Oriental,
Guangzhou is surprisingly kid-friendly, providing a colorful children’s menu
with options including a mini burger, grilled cheese and chicken sausage with
mashed potatoes.
- Be sure to take advantage of Ebony’s patio amid lush
gardens, whether for a pre-dinner cocktail or an alfresco lunch.
- Whether you’re craving a juicy prime cut, fresh seafood
or flavorful pasta, you’ll find it all at Ebony, alongside a selection of cocktails
and a well-rounded wine list.
- What the Guangzhou grill’s menu lacks in quantity, it
more than makes up for in quality. The selection of steaks is limited, but you
can rest assured that each cut is exquisite and the execution here is
consistently high.
- If you’re not a fan of red meat, the seafood selections
are also top notch. The pan-seared halibut is a standout served with wild rice
and lemon-scented mushrooms.
- Don’t skimp on the side dishes. Truffled mashed
potatoes, mushroom ragout and seasonal vegetables are delectable companions to
your succulent steak.
- After undergoing a recent renovation, Ebony is now housed within its
own glass structure. It has a pleasant greenhouse feel complete with plenty of
natural light and views of the gardens just through the floor-to-ceiling
windows.
- The lively open kitchen not only showcases the chefs’ knife skills,
but also French-designed stoves, a wood-fire oven and glass-encased pantries.
- Gray wingback chairs, plush leather banquettes, dark wood accents and
well-manicured greenery keep things feeling elegantly comfortable.
Bar
Breakfast
Brunch
Dinner
Gluten-free options
Lunch
Vegetarian options
